📅 April 25th | 5:30 - 9 PM

 📍 Hot Stove Society | 2000 4th Ave, Seattle

Join Hsiao-Ching Chou and Meilee Chou Riddle for an evening of food, family, and tradition! Feasts of Good Fortune: The Culinary Experience brings to life the flavors and stories from their intergenerational cookbook, 75 Recipes for a Year-Round Celebration. This beautifully crafted collection captures the Chinese American way of celebrating through food, honoring the traditions and connections that bring us together around the table. 

🌟 What to Expect:

 🍜 Hands-On Culinary Experience – Work alongside chefs Hsiao-Ching and Meilee to prepare dishes inspired by family traditions, guided by expert techniques and tips. 

 📖 Author Conversation – Hear personal stories about the deeper meaning behind celebratory meals and the role of food in preserving culture. 

 🎶 Vibrant Atmosphere – Immerse yourself in an evening of storytelling, flavors, and festive energy. 

Perfect for home cooks, food lovers, and anyone who enjoys the joy of gathering around a meal, this experience is your chance to cook, connect, and celebrate. 

🔗 Reserve your spot and experience the flavors of family and fortune!